High Fiber Bread
From Waroeng Snoepen
Linseeds, rye flakes, edible wheat bran, potato flakes, rye flour, coarse ground spelt, rolled oats, wheat gluten, wheat germs.
Linseeds, rye flakes, edible wheat bran, potato flakes, rye flour, coarse ground spelt, rolled oats, wheat gluten, wheat germs.